Washington’s wine industry is one of the fastest-growing sectors in the state. There are over 950 licensed wineries and more than 350 grape growers in Washington state. YVC’s Vineyard and Winery Technology Program is centrally located in the heart of the Washington State Wine industry. The Grandview Campus houses the state-of-the-art teaching facilities for the Vineyard and Winery Technology Programs. The teaching winery includes a laboratory, classrooms, tasting ro​om, barrel and case storage, as well as two incubator (start-up) winery spaces. While progressing through the Winery Technology Program students have the opportunity to work through the winemaking process from grape to glass, a task that also includes selling their product out of the on-campus tasting room.